
Why Kombucha is Not Normal
So who was the first genius to look at some weird mushroom and think: “I should combine bacteria and yeast from this to make a fermented potion and drink it!”? No one asks these questions so, out of necessity I have thrown my hat into the ring… And will everybody quit using the phrase “Medicinal Purposes” because that just means it’s not normal and tastes … Continue reading Why Kombucha is Not Normal